Journal
As well as sharing our own updates we will be inviting farmers, chefs and many people from every corner of the regenerative agriculture community to share their own farming journals and delicious recipes.
Future heritage: grain farming today with Abi Aspen Glencross
Abi Aspen Glencross, Head of Grains at Duchess Farms, told us about her life and work with heritage grain.
What is the Agricultural Bill & why does it matter?
The Ag Bill is a proposed law currently making its way through Parliament & which will shape the future of farming policy.
'Taste of the Farm' recipes from Flourish
Lulu Cox of Flourish Produce also generously shared two delicious for our Farmhouse Cookery Journal: Broad Beans & Berkswell and Confit Wet Garlic & Goats Curd on Toast
Connecting with Farmers for Food
How a group of people came together to create a database of Farms To Feed Us.